Italian food differs massively depending on where you are in the country. While we instantly think of pasta, pizza, gelato and risotto as the poster boys of its cuisine, delving deeper into the twenty different regions that make up Italy rewards us with a treasure trove of delicious recipes and dishes to try. Take a look below at our guides to every single one and expand your Italian foodie knowledge.

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It is often the small details that turn a simple meal into an experience. If you also serve the right drinks, you give the whole thing a very special touch. That's why this culinary overview also contains general and national drink tips...

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